Description

These 15-Minute Bang Bang Salmon Bites are quick, spicy, and full of flavor, perfect as a light meal or appetizer. Cooked in the air fryer, they come together in no time and deliver a delightful zest with every bite.

Ingredients

Salmon filets

Sweet paprika

Brown sugar

Garlic powder

Salt

Black pepper

Red pepper flakes

Mayonnaise

Sweet chili sauce

Honey

Lemon juice

Sriracha

Instructions

Start by preheating your air fryer to 400°F (200°C).
In a bowl, combine the sweet paprika, brown sugar, garlic powder, salt, black pepper, and red pepper flakes.
Rub the spice mixture evenly over the salmon filets.
Place the seasoned salmon in the air fryer basket in a single layer.
Cook for about 10 minutes or until the salmon is cooked through and flakes easily with a fork.
While the salmon is cooking, prepare the bang bang sauce by whisking together mayonnaise, sweet chili sauce, honey, lemon juice, and sriracha in a separate bowl.
Once the salmon is done, remove it from the air fryer and cut into bite-sized pieces.
Serve the salmon bites drizzled with the bang bang sauce.

Notes

For added crunch, consider garnishing with chopped green onions or sesame seeds. Adjust the sriracha according to your spice preference.

Prep Time: 20
Cook Time: 10
Category: Appetizer
Method: air frying
Cuisine: American

Nutrition

Serving Size: ¼ pound salmon
Calories: 360 kcal
Sugar: 9 g
Sodium: 620 mg
Fat: 22 g
Saturated Fat: 4 g
Unsaturated Fat: 16 g
Trans Fat: 0 g
Carbohydrates: 12 g
Fiber: 0 g
Protein: 30 g
Cholesterol: 85 mg

Keywords: 15-Minute Bang Bang Salmon Bites, Air Fryer, salmon recipe, quick dinner, seafood appetizer