If you’re seeking a dish that brings everyone together for a cozy brunch, the Crack Breakfast Casserole is your culinary answer. This delightful morning masterpiece combines layers of flavors and textures, making it an irresistible choice for gatherings with family and friends. With its savory ingredients and comforting appeal, it’s no wonder that this breakfast delight has earned the title of a crowd favorite.
Moreover, this savory breakfast bake offers flexibility, allowing you to customize it according to your taste. Quick to prepare and simple to serve, the Crack Breakfast Casserole ensures that you’ll spend less time in the kitchen and more time enjoying quality moments with your loved ones. Get ready to impress your guests with this delicious, heartwarming dish!
What Makes This Casserole a Favorite?
The Crack Breakfast Casserole is beloved for its incredible flavor and ease of preparation. Packed with layers of eggs, cheese, and your choice of breakfast meats, each bite offers a savory delight that tantalizes the palate. Its versatility allows you to customize ingredients, accommodating different tastes and dietary needs, making it perfect for family gatherings or weekend brunches.
Moreover, it’s a time-saver; you can prepare it the night before, letting the flavors meld overnight. When you simply pop it in the oven in the morning, a warm, hearty meal awaits without any fuss. If you’re exploring more delicious options, try our Strawberry French Toast Casserole. This sweet treat offers a delightful contrast to the savory flavors of the Crack Breakfast Casserole. Ultimately, its comforting ingredients and ease of use make this breakfast casserole a standout dish that everyone will want to savor!
Ingredients for Crack Breakfast Casserole:
If you’re craving a hearty morning meal, this Crack Breakfast Casserole hits the spot. It’s packed with flavor and guaranteed to please a crowd. Below are the exact ingredients you’ll need:
- 30 oz frozen shredded hash browns, thawed (squeeze out all moisture)
- 12 thick cut bacon strips, cooked crispy and crumbled
- 1 lb breakfast sausage (choose regular or spicy)
- 12 large eggs (room temperature preferred)
- 8 oz cream cheese, softened (microwave for 40 seconds)
- 3 cups shredded sharp cheddar cheese (freshly shredded melts better)
- 1 oz packet ranch seasoning mix
- 4 green onions, sliced (include both white and green parts)
- ½ cup whole milk (not skim)
- 1 teaspoon salt (adjust to taste)
- ½ teaspoon black pepper (freshly ground is best)
- 2 tablespoons butter (for greasing the pan)
This breakfast delight combines the richness of bacon and sausage with creamy cheese, making it a fantastic choice for gatherings. If you enjoy casseroles, you might also like Slow Cooker Cowboy Casserole, which offers a unique, savory flavor!
Preparation Steps for Crack Breakfast Casserole:
Start by preheating your oven to 350°F (175°C). Grease a large baking dish with butter to prevent sticking. Next, take the thawed hash browns and squeeze out excess moisture before spreading them evenly on the bottom of the dish. In a skillet, cook the breakfast sausage until brown. Once done, add the crisped bacon strips. In a mixing bowl, whisk together the eggs, cream cheese, milk, and ranch seasoning until smooth. Gradually stir in the shredded cheddar cheese, green onions, cooked sausage, and bacon mixture.
Pour this egg mixture over the hash browns, ensuring an even distribution. Bake for 45-50 minutes or until the top is golden and set. For more delicious variations like the cheesy broccoli and chicken casserole, head over to other related recipes! For additional details, you can also check out this detailed recipe guide for your Crack Breakfast Casserole. Enjoy this hearty dish for breakfast or brunch.
Serving Suggestions for Crack Breakfast Casserole:
When serving up your delicious Crack Breakfast Casserole, consider pairing it with fresh fruits or a light salad to balance the rich flavors. A side of sliced avocado or a dollop of sour cream can elevate the dish, adding a creamy texture. For a crunchy twist, crispy hash browns or roasted potatoes complement the casserole beautifully.
If you’re looking to expand your breakfast options, try a delightful breakfast flatbread with sausage and bacon. This dish will diversify your morning routine while maintaining the comfort that casseroles provide.
Lastly, consider beverages like fresh orange juice or a robust coffee to enhance the meal. These drinks not only refresh the palate but also add a vibrant touch. Enjoy this satisfying combination to make your breakfast truly unforgettable!
Storage Tips for Crack Breakfast Casserole:
To make the most of your Crack Breakfast Casserole, proper storage is essential. After enjoying this delicious dish, allow any leftovers to cool to room temperature. Then, transfer them into an airtight container to keep the freshness intact. You can store it in the refrigerator for up to 3-4 days. When reheating, add a splash of milk to maintain moisture before placing it in the oven or microwave.
If you’ve made larger batches or want to freeze portions for later, you can do so easily. Cut the casserole into individual servings and wrap each one tightly in plastic wrap, followed by aluminum foil. This method prevents freezer burn and helps preserve flavor. Frozen, it can last up to 2-3 months. For a delightful variation, consider trying a hearty option like the Savory Beef Tapa – Elevate Your Breakfast for future breakfasts!
Nutritional Information:
The Crack Breakfast Casserole serves as a hearty morning meal, perfect for energizing your day. A serving typically contains around 350 calories, with 20g of protein and 25g of fat, making it a satisfying option. For those seeking a similar dish, check out our Strawberry French Toast Casserole, offering delightful sweetness with balanced nutrition!
Frequently Asked Questions (FAQs):
What is a Crack Breakfast Casserole?
A Crack Breakfast Casserole is a delectable dish featuring layers of savory ingredients such as eggs, bacon, cheese, and hash browns, bringing together a perfect balance of flavors. It’s aptly named for its irresistible taste that keeps you coming back for more!
Can I prepare Crack Breakfast Casserole in advance?
Absolutely! In fact, preparing this dish ahead of time enhances the flavors. Assemble it the night before and refrigerate it, allowing the ingredients to meld beautifully. Bake it fresh in the morning for a delightful breakfast treat.
What are some variations of Crack Breakfast Casserole?
You can easily customize your casserole by adding vegetables like bell peppers or spinach. For a twist, consider incorporating ingredients from other casseroles, like broccoli or chicken found in this Broccoli Casserole Delight.
How long do I need to bake it?
Typically, a Crack Breakfast Casserole needs about 45 minutes in a preheated oven set at 350°F (175°C). However, ensure it’s cooked through and the cheese is bubbly before serving.
Can I freeze the leftovers?
Yes, freezing is a great option! Allow the casserole to cool, then wrap it tightly in foil or plastic wrap. It can be frozen for up to two months; simply reheat when you’re ready to enjoy!
What sides pair well with Crack Breakfast Casserole?
This hearty dish is wonderfully complemented by fresh fruits, a simple green salad, or even a side of your favorite pastries. The choices are endless and can enhance your breakfast experience!
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Crack Breakfast Casserole: Easy Recipe for a Stress-Free Morning
- Total Time: 50
- Yield: 4 servings 1x
Description
This Crack Breakfast Casserole is a hearty and flavorful dish, perfect for brunch or holiday gatherings. With a combination of crispy bacon, spiced sausage, and creamy cheese, it’s a crowd-pleaser that will leave you wanting more.
Ingredients
30 oz frozen shredded hash browns thawed
12 thick cut bacon strips cooked crispy and crumbled
1 lb breakfast sausage regular or spicy
12 large eggs room temperature preferred
8 oz cream cheese softened
3 cups shredded sharp cheddar cheese freshly shredded melts better
1 packet ranch seasoning mix 1 oz packet not dressing
4 green onions sliced both white and green parts
½ cup whole milk not skim or it’s too thin
1 teaspoon salt adjust to taste
½ teaspoon black pepper freshly ground is best
2 tablespoons butter for greasing pan
Instructions
- Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking dish with butter.
- In a large bowl, combine the thawed hash browns, crumbled bacon, and sausage. Press this mixture evenly into the bottom of the greased baking dish.
- In another bowl, whisk together the eggs, cream cheese, ranch seasoning, sliced green onions, milk, salt, and black pepper until smooth.
- Pour the egg mixture over the hash brown and meat layer in the baking dish.
- Top with the shredded cheddar cheese.
- Bake in the preheated oven for 30-35 minutes, or until the casserole is set and the cheese is bubbly and golden.
- Let cool for a few minutes before slicing and serving.
Notes
For best results, make sure to squeeze out as much moisture from the hash browns as possible. You can customize this recipe by adding your favorite vegetables or swapping out the cheese.
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 520 kcal
- Sugar: 3 g
- Sodium: 980 mg
- Fat: 38 g
- Saturated Fat: 17 g
- Unsaturated Fat: 17 g
- Trans Fat: 0.5 g
- Carbohydrates: 20 g
- Fiber: 2 g
- Protein: 24 g
- Cholesterol: 255 mg
Keywords: Crack Breakfast Casserole, breakfast casserole, brunch recipes, cheesy breakfast bake, hearty breakfast