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Homemade Apple Chips on a Wooden Board

Apple Chips


  • Author: Eleanor
  • Total Time: 50
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Deliciously crispy and sweet, these homemade apple chips are a healthy snack option that everyone will love.


Ingredients

Scale

2 Golden Delicious apples

cored and thinly sliced

1 ½ teaspoons white sugar

½ teaspoon ground cinnamon


Instructions

  • Preheat your oven to 200°F (93°C).
  • In a small bowl, mix the sugar and cinnamon together.
  • Arrange the apple slices in a single layer on a baking sheet lined with parchment paper.
  • Sprinkle the cinnamon-sugar mixture evenly over the apple slices.
  • Bake in the preheated oven for 2 to 3 hours, flipping slices halfway through, until the apples are dried and crisp.
  • Allow the chips to cool completely before serving.

Notes

Store in an airtight container to keep your chips crisp.

  • Prep Time: 20
  • Cook Time: 30
  • Category: Dessert
  • Method: baking
  • Cuisine: American

Nutrition

  • Serving Size: About 1 cup
  • Calories: 55 kcal
  • Sugar: 10 g
  • Sodium: 1 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 15 g
  • Fiber: 3 g
  • Protein: 0 g
  • Cholesterol: 0 mg

Keywords: Apple Chips, homemade snacks, healthy snacks, baked apple chips