Description
This Bacon Brie Crescent Wreath is an easy holiday appetizer that delights with flaky crescent dough, creamy brie, and crispy bacon, making it a perfect addition to any festive gathering.
Ingredients
refrigerated crescent roll dough
brie cheese
crispy bacon
cranberry jam
fresh thyme
honey
flaky sea salt
chopped pecans
fig preserves
apricot jam
Dijon mustard
Instructions
- Preheat your oven according to crescent dough package instructions.
- Unroll the crescent dough and arrange the triangles in a circular wreath shape on a baking sheet.
- Place the brie in the center, then layer with crispy bacon and your choice of jam.
- Fold the dough triangles over the filling, tucking the ends underneath to create a wreath shape.
- Brush the dough with honey and sprinkle with fresh thyme and flaky sea salt.
- Bake according to package instructions until golden brown and puffed.
- Let cool slightly before serving with additional toppings if desired.
Notes
For added texture and flavor, consider incorporating chopped pecans or fine preserves. A swipe of Dijon mustard can provide a delicious contrast.
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice/wedge
- Calories: 280 kcal
- Sugar: 6 g
- Sodium: 390 mg
- Fat: 17 g
- Saturated Fat: 7 g
- Unsaturated Fat: 9 g
- Trans Fat: 0 g
- Carbohydrates: 22 g
- Fiber: 0 g
- Protein: 8 g
- Cholesterol: 35 mg
Keywords: Bacon Brie Crescent Wreath Recipe, Easy Holiday Appetizer, Crescent Dough, Brie, Bacon, Holiday Recipe