Description
This Cheesy Chicken Sausage Crockpot recipe is a savory and satisfying dish packed with vegetables and flavors, ideal for a comforting meal with minimal effort.
Ingredients
Scale
1 pound chicken sausage
sliced into 1-inch pieces
2 cups broccoli florets
fresh or frozen
2 cups cauliflower florets
fresh or frozen
1 medium onion
diced
3 cloves garlic
minced
1 red bell pepper
diced
1 cup shredded carrots
Instructions
- Place the sliced chicken sausage in the crockpot.
- Add the broccoli florets, cauliflower florets, diced onion, minced garlic, diced red bell pepper, and shredded carrots to the crockpot.
- Stir all ingredients together until well combined.
- Cover and cook on low heat for 3-4 hours or on high heat for 1.5-2 hours, until the vegetables are tender.
Notes
Feel free to use different vegetables or add cheese during the last 10 minutes of cooking for an extra cheesy flavor.
- Prep Time: 20
- Cook Time: 30
- Category: Dinner
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1–1.5 cups per person
- Calories: 380 kcal
- Sugar: 4 g
- Sodium: 750 mg
- Fat: 28 g
- Saturated Fat: 12 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 12 g
- Fiber: 3 g
- Protein: 22 g
- Cholesterol: 80 mg
Keywords: Cheesy Chicken Sausage Crockpot, chicken sausage, crockpot recipe, healthy dinner, easy meal prep