Description
These Chewy Peanut Butter Brownies are a delightful twist on classic brownies, combining rich chocolate flavor with the creamy, nutty taste of peanut butter for an irresistible treat.
Ingredients
Scale
½ cup peanut butter
⅓ cup margarine softened
⅔ cup white sugar
½ cup packed brown sugar
2 large eggs
½ teaspoon vanilla extract
1 cup all-purpose flour
1 teaspoon baking powder
¼ teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C) and grease a baking pan.
- In a mixing bowl, combine the peanut butter and margarine and mix until creamy.
- Add the white sugar and brown sugar to the mixture, and blend well.
- Incorporate the eggs and vanilla extract, mixing thoroughly.
- In a separate bowl, whisk together the flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture and stir until just combined.
- Pour the batter into the prepared baking pan and spread evenly.
- Bake in the preheated oven for 30 minutes or until a toothpick inserted comes out clean.
- Allow to cool before cutting into squares and serving.
Notes
For an extra chocolatey treat, consider adding chocolate chips to the batter before baking.
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie
- Calories: 310 kcal
- Sugar: 26 g
- Sodium: 190 mg
- Fat: 18 g
- Saturated Fat: 6 g
- Unsaturated Fat: 11 g
- Trans Fat: 0 g
- Carbohydrates: 34 g
- Fiber: 2 g
- Protein: 7 g
- Cholesterol: 55 mg
Keywords: Chewy Peanut Butter Brownies, brownies, peanut butter, dessert, baking