Description
Indulge in these delectable Chocolate Covered Cherry Brownie Bombs, featuring a rich brownie base combined with whipped chocolate frosting and juicy maraschino cherries, all encased in a luscious chocolate coating.
Ingredients
Chewy fudge brownie mix
Vegetable oil
Water
Large eggs
Whipped chocolate frosting
Maraschino cherries
Chocolate almond bark
Instructions
- Preheat your oven according to the brownie mix instructions and prepare a baking dish.
- In a mixing bowl, combine the chewy fudge brownie mix, vegetable oil, water, and eggs. Stir until a smooth batter forms.
- Pour the brownie batter into the prepared baking dish and bake as directed on the box or until a toothpick comes out clean.
- Allow the brownies to cool completely, then crumble them into a large bowl.
- Mix in the whipped chocolate frosting and chopped maraschino cherries until well combined.
- Form the mixture into small balls and place them on a parchment-lined baking sheet.
- Melt the chocolate almond bark according to package instructions, then dip each brownie ball into the melted chocolate, ensuring they are fully coated.
- Return the coated brownie bombs to the baking sheet and refrigerate until the chocolate is set.
- Serve chilled and enjoy your chocolate-covered cherry brownie bombs!
Notes
You can customize these brownie bombs with different flavored frosting or by adding nuts to the brownie mixture.
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie bomb
- Calories: 250 kcal
- Sugar: 22 g
- Sodium: 150 mg
- Fat: 12 g
- Saturated Fat: 6 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 35 g
- Fiber: 2 g
- Protein: 3 g
- Cholesterol: 55 mg
Keywords: Chocolate Covered Cherry Brownie Bombs, brownies, dessert, chocolate treats, cherry desserts