Description

This Coconut Orange Dessert is a delightful fusion of creamy coconut milk and refreshing orange juice, creating a light and satisfying treat perfect for any occasion.

Ingredients

Scale

1 cup coconut milk

1/2 cup orange juice

1/4 cup sugar

1 tablespoon gelatin

1/4 cup shredded coconut

1 orange

zest and segments for garnish

Instructions

In a saucepan, combine coconut milk, orange juice, sugar, and sprinkle gelatin over the mixture. Let it sit for about 5 minutes to soften the gelatin.
Heat the mixture over medium heat, stirring until the sugar and gelatin dissolve completely, then remove from heat.
Stir in the shredded coconut and pour the mixture into dessert cups.
Chill in the refrigerator for at least 2 hours or until set.
Before serving, garnish with the zest and segments of the orange.

Notes

Ensure the gelatin is fully dissolved for a smooth texture. Serve chilled for the best experience.

Prep Time: 15 minutes
Cook Time: 5 minutes
Category: Dessert
Method: baking
Cuisine: American

Nutrition

Serving Size: 1 portion
Calories: 180 kcal
Sugar: 16 g
Sodium: 35 mg
Fat: 10 g
Saturated Fat: 8 g
Unsaturated Fat: 1.5 g
Trans Fat: 0 g
Carbohydrates: 20 g
Fiber: 1 g
Protein: 2 g
Cholesterol: 0 mg

Keywords: Coconut Orange Dessert, Coconut dessert, Orange dessert, Easy dessert, No-bake dessert