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Company Chicken in a Serving Dish: Perfect for Gatherings

Company Chicken: Delight Your Guests with This Easy Recipe


  • Author: Eleanor
  • Total Time: 50
  • Yield: 4 servings 1x

Description

Company Chicken is a delicious and creamy dish featuring chicken cutlets sautéed with mushrooms, garlic, and a rich white wine cream sauce that’s perfect for impressing guests.


Ingredients

Scale

1 (1-oz.) envelope Italian dressing mix

2 Tbsp. all-purpose flour

4 (4-oz. each) chicken breast cutlets (about 1/2-in. thick)

4 Tbsp. canola oil

divided

1 (8-oz.) pkg. sliced white button mushrooms (about 3 cups)

1/4 tsp. kosher salt

1 Tbsp. finely chopped garlic (from 2 large cloves)

1/2 cup dry white wine

1/2 cup chicken stock

1/2 cup heavy whipping cream

Finely chopped fresh flat-leaf parsley


Instructions

  • In a shallow bowl, combine the Italian dressing mix and flour.
  • Dredge the chicken cutlets in the mixture, shaking off any excess.
  • In a large skillet, heat 2 tablespoons of canola oil over medium-high heat.
  • Add the chicken cutlets and cook until golden brown and cooked through, about 4-5 minutes per side. Remove and set aside.
  • In the same skillet, add the remaining canola oil and sauté the mushrooms with the kosher salt until softened.
  • Stir in the chopped garlic and cook for an additional minute.
  • Deglaze the pan with the white wine, scraping up any browned bits. Let it cook for a few minutes.
  • Add the chicken stock and bring it to a simmer.
  • Reduce the heat and stir in the heavy whipping cream, cooking until slightly thickened.
  • Return the chicken to the skillet and coat with the sauce.
  • Garnish with finely chopped fresh parsley before serving.

Notes

You can substitute half-and-half or whole milk for heavy whipping cream, but this may affect the sauce’s texture. Fresh parsley adds a pop of color and flavor.

  • Prep Time: 20
  • Cook Time: 30
  • Category: Main Course
  • Method: baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken cutlet with sauce
  • Calories: 360 kcal
  • Sugar: 2 g
  • Sodium: 320 mg
  • Fat: 22 g
  • Saturated Fat: 9 g
  • Unsaturated Fat: 13 g
  • Trans Fat: 0 g
  • Carbohydrates: 12 g
  • Fiber: 1 g
  • Protein: 33 g
  • Cholesterol: 95 mg

Keywords: Company Chicken, creamy chicken, Italian dressing chicken, mushroom chicken, white wine chicken