Description
These Crispy Oven Baked Sweet Potato Fries are a delicious and healthier alternative to regular fries. Seasoned to perfection, they’re perfect as a snack or a side dish.
Ingredients
Scale
2 medium sweet potatoes
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon paprika
Salt and pepper to taste
Optional: 1 tablespoon cornstarch
Instructions
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- Wash and peel the sweet potatoes, then cut them into thin, even strips.
- In a large bowl, toss the sweet potato strips with olive oil, garlic powder, paprika, salt, pepper, and cornstarch (if using) until evenly coated.
- Spread the fries in a single layer on the prepared baking sheet, ensuring they aren’t overlapping.
- Bake for 25-30 minutes, flipping halfway through, until they’re golden brown and crispy.
- Remove from the oven and let them cool for a few minutes before serving. Enjoy!
Notes
For extra crispiness, make sure to cut the sweet potatoes into even strips and avoid overcrowding the baking sheet.
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180 kcal
- Sugar: 7 g
- Sodium: 210 mg
- Fat: 7 g
- Saturated Fat: 1 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 27 g
- Fiber: 4 g
- Protein: 2 g
- Cholesterol: 0 mg
Keywords: Crispy Oven Baked Sweet Potato Fries, sweet potato fries, healthy snacks, oven-baked fries