Description
Indulge in these delicious chocolate-covered strawberry cookies that perfectly marry the sweetness of fresh strawberries with a rich chocolate cookie base.
Ingredients
Fresh Strawberries
Unsalted Butter
Granulated Sugar
Brown Sugar
All-Purpose Flour
Cocoa Powder
Eggs
Baking Soda
Salt
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, cream together the unsalted butter, granulated sugar, and brown sugar until light and fluffy.
- Add the eggs one at a time, mixing well after each addition.
- In a separate bowl, whisk together the all-purpose flour, cocoa powder, baking soda, and salt.
- Gradually add the dry ingredients to the butter mixture, mixing until just combined.
- Fold in the diced fresh strawberries gently to distribute them throughout the dough.
- Drop spoonfuls of dough onto the prepared baking sheet, leaving space between each cookie for spreading.
- Bake for 10-12 minutes or until the edges are set but the centers are still soft.
- Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Notes
Ensure your strawberries are thoroughly dried before folding them into the dough to prevent soggy cookies.
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 210 kcal
- Sugar: 18 g
- Sodium: 95 mg
- Fat: 10 g
- Saturated Fat: 6 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 28 g
- Fiber: 2 g
- Protein: 3 g
- Cholesterol: 30 mg
Keywords: Chocolate Covered Strawberry Cookies, Strawberry Cookies, Chocolate Cookies, Dessert Recipe, Cookie Recipe