Description
These Easy Crack Chicken Tenders are crispy, quick to prepare, and a family favorite that everyone will love.
Ingredients
Scale
1 pound chicken tenders
1/2 cup mayonnaise
1/2 cup grated Parmesan cheese
1 packet Ranch seasoning mix
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1 cup Ritz crackers
crushed
Instructions
- Preheat your oven to 400°F (200°C).
- In a mixing bowl, combine mayonnaise, Parmesan cheese, Ranch seasoning mix, garlic powder, and onion powder until well blended.
- Coat the chicken tenders in the mayonnaise mixture, ensuring they are fully covered.
- Place the crushed Ritz crackers in a shallow dish and press each coated chicken tender into the crackers until evenly coated.
- Arrange the coated chicken tenders on a baking sheet lined with parchment paper.
- Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through and the coating is golden brown.
- Serve warm and enjoy your crispy chicken tenders!
Notes
For extra crunch, you can double coat the chicken tenders by repeating the process of dipping and coating in crackers.
- Prep Time: 20
- Cook Time: 30
- Category: Main Dish
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 recipe
- Calories: 420 kcal
- Sugar: 2 g
- Sodium: 820 mg
- Fat: 28 g
- Saturated Fat: 7 g
- Unsaturated Fat: 19 g
- Trans Fat: 0 g
- Carbohydrates: 18 g
- Fiber: 1 g
- Protein: 28 g
- Cholesterol: 95 mg
Keywords: Easy Crack Chicken Tenders Recipe, Crispy Chicken Tenders, Quick Family Recipe, Chicken Tenders, Easy Dinner Recipe