Whip up a satisfying, Easy Low Carb BBQ Chicken Bowl that’s perfect for any weeknight dinner.

Scale

1 teaspoon olive oil

1 medium onion

thinly sliced

5 boneless

skinless chicken thighs

⅓ cup low-carb BBQ sauce

½ cup shredded cheese (cheddar

mozzarella

or Colby Jack)

Salt and pepper to taste

In a large skillet, heat the olive oil over medium heat and sauté the sliced onion until translucent.
Add the chicken thighs to the skillet, season with salt and pepper, and cook until browned on both sides, about 5-7 minutes per side.
Pour the low-carb BBQ sauce over the chicken, reduce heat to low, and let it simmer for 15 minutes.
Preheat your oven to 350°F (175°C). Transfer the chicken and sauce to a baking dish, top with shredded cheese, and bake for 10-15 minutes until the cheese is melted and bubbly.
Serve hot, and enjoy your Easy Low Carb BBQ Chicken Bowl!

Feel free to customize your BBQ chicken bowl with your favorite low-carb toppings like avocado, cilantro, or nuts.

Keywords: Easy Low Carb BBQ Chicken Bowl, low carb, chicken recipe, BBQ chicken