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Easy White Hot Chocolate Recipe: Comfort in Every Sip


  • Total Time: 50
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Indulge in this creamy, rich, and easy white hot chocolate recipe that’s perfect for chilly days or cozy nights.


Ingredients

Scale

2 cups milk

½ cup high-quality white chocolate chips or chopped white chocolate such as Guittard or Ghirardelli

1 teaspoon pure vanilla extract

Pinch of salt optional


Instructions

  • In a saucepan over medium heat, combine the milk and white chocolate.
  • Stir constantly until the chocolate is melted and the mixture is smooth.
  • Add the vanilla extract and a pinch of salt, then stir to combine.
  • Remove from heat and serve immediately, optionally topped with whipped cream or marshmallows.

Notes

For an extra treat, sprinkle some cinnamon or nutmeg on top before serving.

  • Prep Time: 20
  • Cook Time: 30
  • Category: Dessert
  • Method: baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 mug
  • Calories: 280 kcal
  • Sugar: 30 g
  • Sodium: 120 mg
  • Fat: 14 g
  • Saturated Fat: 8 g
  • Unsaturated Fat: 5 g
  • Trans Fat: 0 g
  • Carbohydrates: 34 g
  • Fiber: 0 g
  • Protein: 6 g
  • Cholesterol: 25 mg

Keywords: Easy White Hot Chocolate Recipe, white chocolate, hot chocolate, dessert recipe