Description
Keto Philly Cheesesteak Roll Ups are a fantastic low-carb alternative to the classic sandwich, filled with savory ribeye steak, sautéed vegetables, and a creamy cheese mixture, all wrapped up for an easy and delicious dinner.
Ingredients
Ribeye steak
Sautéed vegetables
Creamy cheese mixture
Fresh chopped parsley
Instructions
- Preheat your oven to 350°F (175°C).
- Slice the ribeye steak into thin strips and season with salt and pepper.
- In a skillet, sauté the ribeye strips until cooked through, then add your chosen sautéed vegetables.
- Mix the cooked steak and vegetables with the creamy cheese mixture until well combined.
- Spoon the mixture onto low-carb wraps or leaves and roll them up tightly.
- Place the roll-ups in a baking dish and bake for 15-20 minutes until heated through and the cheese is melted.
- Garnish with fresh chopped parsley before serving.
Notes
Feel free to customize with your favorite low-carb vegetables and adjust the seasoning to your taste.
- Prep Time: 20
- Cook Time: 30
- Category: Dinner
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 320 kcal
- Sugar: 2 g
- Sodium: 480 mg
- Fat: 22 g
- Saturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 6 g
- Fiber: 2 g
- Protein: 24 g
- Cholesterol: 85 mg
Keywords: Keto Philly Cheesesteak Roll Ups, Low-Carb Dinner, Ribeye Steak, Easy Recipe