Description
This Loaded Veggie White Lasagna is a delicious and satisfying dish packed with fresh vegetables and creamy cheeses, perfect for a hearty meal.
Ingredients
Lasagna noodles – 9 sheets (no-boil or regular)
Ricotta cheese – 2 cups
Shredded mozzarella cheese – 3 cups
Parmesan cheese – 1/2 cup
Fresh spinach – 4 cups (or 1 cup cooked and drained if using frozen)
Zucchini – 1 medium
thinly sliced
Mushrooms – 1 cup
sliced (button or cremini)
Garlic – 3 cloves
minced
Onion – 1 medium
finely chopped
Olive oil – 2 tablespoons
Salt – to taste
Pepper – to taste
Italian seasoning – 1 teaspoon (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- In a large skillet, heat the olive oil over medium heat, then add the onion and garlic. Sauté until the onion is translucent.
- Add the sliced zucchini and mushrooms to the skillet, cooking until they are tender. Stir in the spinach until just wilted. Season with salt, pepper, and Italian seasoning.
- In a baking dish, spread a thin layer of marinara sauce (optional) on the bottom. Place three lasagna noodles on top.
- Spread half of the ricotta cheese mixture over the noodles, followed by half of the veggie mixture, and a sprinkle of mozzarella cheese. Repeat the layers, finishing with a layer of noodles, topped with remaining mozzarella and Parmesan cheese.
- Cover the dish with aluminum foil and bake for 25 minutes. Remove the foil and bake for an additional 10 minutes or until the cheese is bubbly and golden.
- Let the lasagna cool for a few minutes before slicing. Serve warm.
Notes
Feel free to customize the veggies based on your preference. This lasagna can be made in advance and stored in the refrigerator for up to 3 days.
- Prep Time: 20
- Cook Time: 30
- Category: Main Dish
- Method: baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (1/8 of pan)
- Calories: 420 kcal
- Sugar: 6 g
- Sodium: 520 mg
- Fat: 22 g
- Saturated Fat: 12 g
- Unsaturated Fat: 9 g
- Trans Fat: 0 g
- Carbohydrates: 36 g
- Fiber: 4 g
- Protein: 22 g
- Cholesterol: 75 mg
Keywords: Loaded Veggie White Lasagna, vegetarian lasagna, cheesy lasagna, veggie lasagna recipe