Description
Indulge in the rich and creamy delight of Oreo Cheesecake Bars, a perfect dessert that combines the classic flavors of Oreos and cheesecake into a delectable treat for any occasion.
Ingredients
Oreos
Butter
Cream cheese
Sugar
Sour cream
Eggs
Vanilla
Salt
Instructions
- Preheat your oven to 325°F (160°C) and line a baking pan with parchment paper.
- Crush the Oreos into fine crumbs and mix with melted butter to form the crust.
- Press the Oreo crust mixture into the bottom of the lined pan evenly.
- In a large mixing bowl, beat the softened cream cheese and sugar until smooth.
- Add sour cream, eggs, vanilla extract, and a pinch of salt; mix until well combined.
- Pour the cream cheese mixture over the crust and smooth the top.
- Bake in the preheated oven for 30 minutes, or until the edges are set and the center is slightly jiggly.
- Allow to cool at room temperature, then refrigerate for at least 2 hours before slicing into bars.
Notes
For a fun twist, try adding crushed Oreos into the cheesecake batter for extra flavor and texture.
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 320 kcal
- Sugar: 24 g
- Sodium: 24 g
- Fat: 22 g
- Saturated Fat: 13 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 1 g
- Protein: 5 g
- Cholesterol: 95 mg
Keywords: Oreo Cheesecake Bars, dessert, cheesecake, Oreos, baking