Description
Discover a deliciously unique twist with Smash Burger Pancakes, combining fluffy pancakes with savory burger elements for a delightful meal.
Ingredients
One egg separated
Plain flour
Baking powder
Caster sugar
Milk
Neutral-tasting oil
Beef mince
American cheese or mild cheddar
Burger sauce
Sliced gherkins
Instructions
- In a bowl, whisk the egg white until stiff peaks form and set aside.
- In another bowl, mix the egg yolk with flour, baking powder, caster sugar, milk, and oil to create a smooth batter.
- Gently fold the beaten egg white into the batter until combined.
- For the patties, form the beef mince into small burgers; season lightly.
- Heat a skillet over medium heat and cook the patties until browned, adding cheese to melt before removing.
- In the same skillet, pour batter to form pancakes, cooking until bubbles form on the surface.
- Stack pancakes, place the burger patty on top, and drizzle with burger sauce and gherkins.
- Serve warm and enjoy your Smash Burger Pancakes!
Notes
Feel free to adjust the toppings to your preference. These pancakes are best enjoyed fresh!
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 2 pancakes
- Calories: 520 kcal
- Sugar: 7 g
- Sodium: 820 mg
- Fat: 32 g
- Saturated Fat: 14 g
- Unsaturated Fat: 16 g
- Trans Fat: 0.5 g
- Carbohydrates: 28 g
- Fiber: 1 g
- Protein: 30 g
- Cholesterol: 140 mg
Keywords: Smash Burger, Pancakes, Unique Twist, Burger Recipe, Fluffy Pancakes, American Cuisine