Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Homemade Strawberry Yogurt Smoothie in a Glass

Strawberry Yogurt Smoothie


  • Author: Eleanor
  • Total Time: 5 minutes
  • Diet: Vegetarian

Description

A refreshing Strawberry Yogurt Smoothie that’s perfect for breakfast or a snack.


Ingredients

Scale

½ cup milk (or more to taste (any kind works – skim

2%

whole

almond))

1 cup vanilla yogurt (I used Greek vanilla

but regular works

too (plain is also fine!))

1 tablespoon maple syrup (OR honey OR white sugar)

1 (10-12oz) package frozen strawberries (can also use fresh hulled

but then add 4-6 ice cubes as well)


Instructions

  • In a blender, combine the milk, vanilla yogurt, maple syrup, and frozen strawberries.
  • Blend until smooth, adding more milk if a thinner consistency is desired.
  • Taste and adjust sweetness if necessary.
  • Pour into glasses and serve immediately.

Notes

For extra creaminess, use full-fat yogurt. Add more strawberries for a fruitier flavor.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 220 kcal
  • Sugar: 20 g
  • Sodium: 90 mg
  • Fat: 4 g
  • Saturated Fat: 2 g
  • Unsaturated Fat: 1.5 g
  • Trans Fat: 0 g
  • Carbohydrates: 38 g
  • Fiber: 3 g
  • Protein: 8 g
  • Cholesterol: 10 mg

Keywords: Strawberry Yogurt Smoothie, healthy smoothie, breakfast smoothie, strawberry recipe, yogurt smoothie