Savor the buttery, garlicky goodness of Texas Toast Garlic Bread with these five irresistible variations that will elevate any meal.

Scale

1 loaf (12 slices) Texas toast bread (¾-inch thick white bread)

½ cup (115 g) unsalted butter

softened

3 tablespoons olive oil

5 cloves garlic

finely minced (≈ 2½ teaspoons)

2 tablespoons fresh parsley

chopped

1 teaspoon salt

½ teaspoon black pepper

freshly ground

½ teaspoon garlic powder

¼ teaspoon paprika (optional

for color)

1 cup (100 g) shredded Parmesan or mozzarella cheese (optional)

Preheat your oven to 375°F (190°C).
In a bowl, mix the softened butter, olive oil, minced garlic, chopped parsley, salt, black pepper, garlic powder, and paprika until well combined.
Spread the garlic butter mixture generously over both sides of each slice of Texas toast.
Arrange the slices on a baking sheet, and if desired, sprinkle shredded cheese on top.
Bake for 15-20 minutes, or until the bread is golden brown and crispy.
Serve warm and enjoy your delicious Texas Toast Garlic Bread!

Feel free to customize your garlic bread by adding different herbs or cheeses for unique flavor profiles.

Keywords: Texas Toast Garlic Bread, garlic bread recipe, Texas toast, easy garlic bread, variations of garlic bread