Description
Indulge in the rich flavors of The Ultimate Gourmet Ciabatta Sandwich, layered with savory meats and creamy cheese, all tucked inside a perfectly baked ciabatta.
Ingredients
Scale
2 Halve Slices Ciabatta
100 g Cooked Ham
100 g Spicy Salami
100 g Pancetta
7 Slices Monterey Jack Cheese
½ Tomato
Kosher Salt
Black Pepper
Balsamic Glaze
Coleslaw Mixture
1 cup Shredded Cabbage
2 tablespoon Caesar Dressing homemade or store-bought
Spread for Bread
2 tablespoon Pesto
4 tablespoon Butter
2 tablespoon Parsley chopped
Instructions
- Preheat your oven to 350°F (175°C).
- Spread butter on the inside of the ciabatta halves and layer the cooked ham, spicy salami, and pancetta evenly.
- Add Monterey Jack cheese slices on top of the meats and sprinkle with kosher salt and black pepper.
- Place the sandwich halves together and toast in the oven until the bread is golden and the cheese is melted, about 15-20 minutes.
- While the sandwich is baking, mix the coleslaw with Caesar dressing and set aside.
- Once toasted, remove the sandwich from the oven and slice in half.
- Top the sandwich with sliced tomato, coleslaw mixture, and drizzle with balsamic glaze.
- Garnish with chopped parsley and serve hot.
Notes
Feel free to customize the meats and add your favorite toppings. For a spicier kick, consider adding jalapeños.
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 680 kcal
- Sugar: 6 g
- Sodium: 1,980 mg
- Fat: 40 g
- Saturated Fat: 18 g
- Unsaturated Fat: 19 g
- Trans Fat: <0.5 g
- Carbohydrates: 46 g
- Fiber: 3 g
- Protein: 39 g
- Cholesterol: 115 mg
Keywords: gourmet sandwich, ciabatta, ham sandwich, salami, Monterey Jack cheese