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Watermelon, Cheese, and Blueberry Skewers Platter

Watermelon, Cheese, and Blueberry Skewers: Enjoy Summer’s Best!


  • Author: Eleanor
  • Total Time: 50
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

These Watermelon, Cheese, and Blueberry Skewers are a refreshing and colorful appetizer perfect for summer gatherings or picnics.


Ingredients

Scale

1 slice watermelon cubed

4 ounces cheese cubed

18 blueberries

18 toothpicks or small skewers


Instructions

  • Cube the watermelon and cheese into bite-sized pieces.
  • On each toothpick or small skewer, thread one cube of watermelon, one cube of cheese, and one blueberry.
  • Repeat until all ingredients are used up.
  • Serve immediately or chill until ready to serve.

Notes

Feel free to substitute the cheese with your favorite variety, such as feta or mozzarella.

  • Prep Time: 20
  • Cook Time: 30
  • Category: Dessert
  • Method: baking
  • Cuisine: American

Nutrition

  • Serving Size: 3 skewers
  • Calories: 110 kcal
  • Sugar: 9 g
  • Sodium: 180 mg
  • Fat: 6 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 2 g
  • Trans Fat: 0 g
  • Carbohydrates: 11 g
  • Fiber: 1 g
  • Protein: 4 g
  • Cholesterol: 15 mg

Keywords: Watermelon, Cheese, Blueberry Skewers, appetizer, summer recipe, healthy snack