Cranberry Brie Stuffed Chicken is an irresistible dish that beautifully marries savory and sweet flavors, making it a perfect centerpiece for any dinner. Imagine juicy chicken breasts filled with creamy Brie cheese and tangy cranberry sauce, all baked to golden perfection. This delightful combination not only pleases the palate but also impresses guests with its elegance and presentation.
Furthermore, this scrumptious stuffed chicken offers a fantastic way to bring a gourmet twist to your weeknight meals. Whether you’re hosting a special occasion or simply craving something extraordinary, this recipe for stuffed chicken is sure to become a favorite. With its rich flavors and easy preparation, you’ll find yourself making this delicious dish repeatedly.
Ingredients for Cranberry Brie Stuffed Chicken:
To make delicious Cranberry Brie Stuffed Chicken, gather the following ingredients:
– 4 chicken breasts
– 1 cup brie cheese, cut into small pieces
– 1/2 cup cranberry sauce
– 1 tablespoon olive oil
– Salt and pepper to taste
This simple list makes for a mouthwatering dish that combines the creamy texture of brie with the sweet tang of cranberry sauce, creating a delightful experience for your taste buds. The chicken breasts serve as the perfect canvas, ensuring each bite is filled with flavor. For an interesting twist on chicken recipes, you might also enjoy making Stuffed Bell Peppers—another delightful dish packed with flavor.
When preparing the Cranberry Brie Stuffed Chicken, remember to season your chicken with salt and pepper to enhance the overall taste. The olive oil not only adds moisture but also helps achieve a beautiful golden brown on the outside. Enjoy this recipe for a comforting yet impressive meal!
How to Prepare Cranberry Brie Stuffed Chicken:
Creating a delicious Cranberry Brie Stuffed Chicken is simple and rewarding. Start by preheating your oven to 375°F (190°C). While the oven warms up, take your chicken breasts and carefully cut a pocket into each one, ensuring not to slice all the way through. This will become the flavorful vessel for your stuffing.
Next, combine the brie cheese and cranberry sauce in a bowl, mixing them until well blended. Spoon a generous amount of this mixture into each chicken breast pocket. Secure the openings with toothpicks if necessary. Drizzle olive oil onto a baking dish, then place the stuffed chicken on top. Season with salt and pepper to taste.
Bake in the preheated oven for about 25-30 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C). For more delicious chicken recipes, consider checking out this roasted cranberry balsamic chicken recipe that combines tangy flavors with juicy chicken!
Let the chicken rest for a few minutes before serving. Enjoy this delightful dish filled with creamy brie and sweet cranberries as a perfect weeknight dinner or special occasion meal!
Tips for Perfectly Cooking:
To create a delightful Cranberry Brie Stuffed Chicken, focus on a few key cooking tips. First, ensure your chicken breasts are of even thickness. This helps them cook uniformly, preventing dry edges. A meat mallet can help flatten them gently. Second, don’t skimp on seasoning! A blend of salt, pepper, and your favorite herbs will enhance the flavor of the dish.
Next, when preparing the stuffing, mix the creamy Brie and tart cranberries thoroughly. This balance will provide a creamy texture with a delicious contrast. Remember to sear the chicken breasts briefly in a hot pan before baking; this locks in the juices and creates a golden crust. Finally, ensure the chicken reaches an internal temperature of 165°F. For a related recipe, check out this delightful Roasted Cranberry Balsamic Chicken for more ways to enjoy cranberries! For detailed Cranberry Brie Stuffed Chicken instructions, visit Recipes Finds for an easy step-by-step guide.
Serving Suggestions:
Cranberry Brie Stuffed Chicken pairs beautifully with various sides, making it a versatile dish for any occasion. For a delightful balance, serve it alongside a fresh green salad dressed lightly with vinaigrette. The crisp textures and vibrant flavors of the salad enhance the creamy richness of the stuffed chicken. Additionally, roasted vegetables or honey-glazed carrots can complement the savory notes perfectly.
If you’re looking for a hearty option, a creamy chicken and wild rice soup offers a comforting sidekick, balancing the meal with warmth. Consider making a batch of creamy chicken wild rice soup as it brings together comforting flavors, creating a fulfilling experience. For those who prefer a light starch, opt for quinoa or couscous. These choices keep the plate colorful and refreshing, ensuring every bite of your Cranberry Brie Stuffed Chicken is an exquisite delight!
Storage Tips for Cranberry Brie Stuffed Chicken:
To ensure that your delicious Cranberry Brie Stuffed Chicken stays fresh and flavorful, follow these storage tips. First, allow the chicken to cool completely after cooking. Once cooled, store the stuffed chicken in an airtight container. This will help maintain moisture and prevent any odor absorption from your fridge.
If you plan to eat the chicken later, consider vacuum sealing it for even longer freshness. You can keep it in the refrigerator for up to three days or freeze it for up to three months. When reheating, make sure the internal temperature reaches 165°F for safe consumption.
For a delicious twist, pair your Cranberry Brie Stuffed Chicken with a side of Honey Barbecue Chicken Bites. This combination will elevate your meal and make it feel special. Enjoy that delightful mix of flavors while ensuring food safety is your top priority!
Nutritional Information for Cranberry Brie Stuffed Chicken:
This delicious stuffed chicken dish is packed with flavors and nutrition. A serving typically contains around 350 calories, 25 grams of protein, and 18 grams of fat. Additionally, it provides essential vitamins and minerals. For more chicken inspiration, check out this Slow Cooker Lemon Garlic Chicken recipe, perfect for adding variety to your meals.
Frequently Asked Questions (FAQs):
What is Cranberry Brie Stuffed Chicken?
Cranberry Brie Stuffed Chicken is a delicious dish that features juicy chicken breasts filled with creamy brie cheese and tart cranberry sauce. This combination creates a delightful contrast of flavors, making it a perfect option for holiday dinners or special occasions.
How do I prepare the chicken for stuffing?
To prepare the chicken for stuffing, start by filleting the chicken breasts to create a pocket. Season the outside with salt and pepper, and then spoon in the brie and cranberry mixture. Be sure to secure the openings with toothpicks to prevent the filling from oozing out during cooking.
Can I make this dish ahead of time?
Absolutely! You can prepare the stuffed chicken in advance and store it in the refrigerator. Just remember to bake it when you’re ready to serve. Moreover, for an easy meal, consider pairing this dish with a fresh salad or a warm soup, like my Homemade Chicken Soup that provides the comfort you need.
What sides pair well with Cranberry Brie Stuffed Chicken?
This stuffed chicken pairs beautifully with sides like roasted vegetables, mashed potatoes, or a light salad. The acidity of the cranberries complements starchy sides well, adding balance to the meal.
Can I use a different cheese?
While brie is traditional, you can substitute it with other creamy cheeses such as goat cheese or camembert. Each variation will provide a different taste profile but will still result in an equally satisfying dish.
What is the cooking time for this recipe?
Typically, Cranberry Brie Stuffed Chicken takes about 25 to 30 minutes to bake at 375°F. Ensure the chicken reaches an internal temperature of 165°F for safe consumption. A meat thermometer is ideal for checking doneness.
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Cranberry Brie Stuffed Chicken: A Flavorful Weeknight Delight
- Total Time: 50
- Yield: 4 servings 1x
Description
Cranberry Brie Stuffed Chicken is a delightful dish that combines tender chicken breasts filled with creamy brie cheese and tangy cranberry sauce, creating a perfect balance of flavors.
Ingredients
4 chicken breasts
1 cup brie cheese
cut into small pieces
1/2 cup cranberry sauce
1 tablespoon olive oil
Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Slice a pocket into each chicken breast, being careful not to cut all the way through.
- Stuff each pocket with brie cheese and cranberry sauce.
- Drizzle the olive oil over the chicken and season with salt and pepper.
- Place the stuffed chicken breasts in a baking dish and bake for 30 minutes or until the chicken is cooked through.
- Let rest for a few minutes before slicing and serving.
Notes
For an extra burst of flavor, consider adding herbs like thyme or rosemary to the filling.
- Prep Time: 20
- Cook Time: 30
- Category: Main Dish
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 stuffed chicken breast
- Calories: 350 kcal
- Sugar: 5 g
- Sodium: 260 mg
- Fat: 17 g
- Saturated Fat: 7 g
- Unsaturated Fat: 9 g
- Trans Fat: 0 g
- Carbohydrates: 8 g
- Fiber: 0.5 g
- Protein: 38 g
- Cholesterol: 115 mg
Keywords: Cranberry Brie Stuffed Chicken, stuffed chicken, chicken recipes, brie recipes, holiday meals