Description
Enjoy a delightful Air Fryer Strawberry Crisp that combines sweet strawberries with a crunchy oat topping, perfect for a quick dessert.
Ingredients
Scale
- 1 cup strawberries diced into bite-sized pieces (about 5 oz)
- 2 Tablespoons sugar
- 1 Tablespoon all purpose flour
- 1 Tablespoon butter unsalted
- ¼ teaspoon vanilla extract
- ⅓ cup oats
- 1 Tablespoon brown sugar
- 1 Tablespoon flour
- 2 Tablespoons butter unsalted
- room temperature
Instructions
- In a mixing bowl, combine the diced strawberries, sugar, flour, unsalted butter, and vanilla extract. Stir gently until the strawberries are well coated.
- In another bowl, mix the oats, brown sugar, flour, and room temperature butter until crumbly.
- Preheat your air fryer to 350°F (175°C).
- In a small baking dish or air fryer safe pan, layer the strawberry mixture evenly on the bottom, then sprinkle the oat topping over the strawberries.
- Air fry for 10-15 minutes or until the topping is golden brown and crisp.
Notes
Serve warm with a scoop of vanilla ice cream for an extra treat.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 245 kcal
- Sugar: 20 g
- Sodium: 55 mg
- Fat: 11 g
- Saturated Fat: 7 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 35 g
- Fiber: 3 g
- Protein: 2 g
- Cholesterol: 28 mg
Keywords: Air Fryer Strawberry Crisp, strawberry dessert, air fryer recipes, quick desserts