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Apple Cinnamon Oatmeal Cookies - Gluten-Free & Dairy-Free

Apple Cinnamon Oatmeal Cookies (gluten-free, dairy-free option) – A Delicious Healthy Snack!


  • Author: eleanor
  • Total Time: 30 minutes
  • Yield: 18 cookies 1x
  • Diet: Gluten Free

Description

Delight in the perfect blend of warm apples and spices with these Apple Cinnamon Oatmeal Cookies, gluten-free and offering a dairy-free option for a wholesome treat.


Ingredients

Scale
  • 1 cup gluten-free all purpose flour (or regular flour)
  • 2 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1/4 cup butter
  • softened (or coconut oil
  • for dairy-free)
  • 3/4 cup brown sugar
  • 1/2 cup applesauce
  • 1 tsp vanilla
  • 1 egg
  • 1 1/2 cup rolled oats (certified gluten-free)
  • 1 cup shredded or finely diced apple (1 apple – Granny smith
  • fuji or gala)
  • 1/2 cup chopped walnuts
  • 1 cup powdered sugar
  • 45 tsp milk (of choice)

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine the gluten-free flour, cinnamon, nutmeg, baking soda, and salt.
  3. In another bowl, cream together the softened butter (or coconut oil) and brown sugar until light and fluffy.
  4. Add the applesauce, vanilla, and egg to the butter mixture; mix until well combined.
  5. Gradually stir in the dry mixture until just combined, then fold in the rolled oats, diced apples, and walnuts.
  6. Drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
  7. Bake for 12-15 minutes or until the edges are golden.
  8. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
  9. For the glaze, whisk together the powdered sugar and milk until smooth, then drizzle over the cooled cookies.

Notes

For a stronger apple flavor, add more diced apples. Adjust the glaze consistency by adding more or less milk.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 145 kcal
  • Sugar: 11 g
  • Sodium: 85 mg
  • Fat: 5 g
  • Saturated Fat: 2 g
  • Unsaturated Fat: 3 g
  • Trans Fat: 0 g
  • Carbohydrates: 24 g
  • Fiber: 2 g
  • Protein: 2 g
  • Cholesterol: 15 mg

Keywords: Apple Cinnamon Oatmeal Cookies, gluten-free cookies, dairy-free cookies, oatmeal cookies, dessert recipes