Description
Deliciously simple Apple Pie Toast topped with cinnamon apples, yogurt, and almond butter.
Ingredients
Scale
- 4 apples diced
- 1–2 tsp cinnamon
- 1 small lemon juiced
- 3–4 tbsp water as needed
- 1 slice of bread toasted
- 3–4 tbsp plain yogurt
- 1 tbsp almond butter
Instructions
- In a pan, combine diced apples, cinnamon, lemon juice, and water. Cook over medium heat until apples are tender.
- Toast the slice of bread until golden brown.
- Spread yogurt on the toasted bread.
- Top with cinnamon apples and drizzle with almond butter.
Notes
Serve immediately for the best texture. Customize with your favorite toppings!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Breakfast, Snack
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 toast
- Calories: 285 kcal
- Sugar: 21 g
- Sodium: 140 mg
- Fat: 10 g
- Saturated Fat: 1.5 g
- Unsaturated Fat: 7.5 g
- Trans Fat: 0 g
- Carbohydrates: 42 g
- Fiber: 7 g
- Protein: 9 g
- Cholesterol: 5 mg
Keywords: Apple Pie Toast, dessert, easy recipes, cinnamon apples, breakfast