Description
Indulge in the rich flavors of Caesar Chicken, a delightful dish featuring seared chicken breasts enveloped in a creamy garlic sauce, perfect for any meal.
Ingredients
Scale
- 2 large Chicken Breasts
- 2 tbsp Avocado Oil
- 1 tsp Kosher Salt
- 1 tsp Coarse Black Pepper
- 1/2 cup Mayonnaise
- 1 tbsp Lemon Juice
- 1/4 cup Parmesan Cheese
- 2 cloves Garlic
- 1/4 cup Fresh Parsley
Instructions
- Preheat the skillet over medium-high heat and add the avocado oil.
- Season the chicken breasts with kosher salt and freshly cracked black pepper on both sides.
- Place the chicken in the hot skillet and sear for 5-7 minutes on each side until golden brown and cooked through.
- In a bowl, mix together the mayonnaise, lemon juice, Parmesan cheese, minced garlic, and chopped parsley to create the creamy sauce.
- Once the chicken is cooked, remove it from the skillet and drizzle the creamy garlic sauce over the top before serving.
Notes
For extra flavor, allow the chicken to marinate in the seasoning for 30 minutes before cooking.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Pan-Seared
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 420 kcal
- Sugar: 1 g
- Sodium: 690 mg
- Fat: 28 g
- Saturated Fat: 6 g
- Unsaturated Fat: 20 g
- Trans Fat: 0 g
- Carbohydrates: 3 g
- Fiber: 0 g
- Protein: 39 g
- Cholesterol: 120 mg
Keywords: Caesar Chicken, creamy garlic chicken, pan-seared chicken, easy chicken recipes