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Delicious Amazing 20-Min Caramel Apple Trifle

Amazing 20-Min Caramel Apple Trifle Joy That Will Delight You


  • Author: eleanor
  • Total Time: 20 minutes
  • Yield: 10 servings 1x
  • Diet: Vegetarian

Description

Indulge in this amazing 20-minute caramel apple trifle joy, a layered dessert that combines creamy goodness and the delightful sweetness of caramel and apples.


Ingredients

Scale
  • 1 (8 ounce) package cream cheese (softened)
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 (8 ounce) container frozen whipped topping (thawed)
  • 1 (3.4 ounce) package instant vanilla pudding mix
  • 1 1/2 cups cold milk
  • 4 cups cubed pound cake or vanilla wafers
  • 3 large apples (peeled
  • cored
  • and sliced)
  • 1 tablespoon lemon juice
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1 cup prepared caramel sauce (plus extra for drizzling)

Instructions

  1. In a mixing bowl, beat the softened cream cheese until smooth.
  2. Add the powdered sugar and vanilla extract, mixing until well combined.
  3. Fold in the thawed whipped topping until smooth and creamy.
  4. In another bowl, whisk together the instant vanilla pudding mix and cold milk until thickened.
  5. Gently combine the pudding mixture with the cream cheese mixture until fully incorporated.
  6. In a large bowl, toss the sliced apples with lemon juice, ground cinnamon, and ground nutmeg.
  7. Start layering the trifle by placing a layer of cake or wafers at the bottom of a trifle dish.
  8. Add a layer of the pudding mixture, followed by a layer of the spiced apples and a drizzle of caramel sauce.
  9. Repeat the layers until all ingredients are used, finishing with the pudding mixture on top.
  10. Drizzle additional caramel sauce on top before serving.

Notes

For best results, prepare it a few hours in advance to allow flavors to meld. Feel free to add nuts for extra crunch.

  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 390 kcal
  • Sugar: 40 g
  • Sodium: 360 mg
  • Fat: 17 g
  • Saturated Fat: 9 g
  • Unsaturated Fat: 7 g
  • Trans Fat: 0 g
  • Carbohydrates: 57 g
  • Fiber: 2 g
  • Protein: 4 g
  • Cholesterol: 35 mg

Keywords: caramel apple trifle, dessert, trifle recipe, quick dessert, festive dessert