Description
Cheers to a Sweet Fall Season With This Easy S’mores Cocktail Recipe, a delightful blend of chocolate and marshmallow flavors that capture the essence of s’mores in a drink form.
Ingredients
Scale
- Chocolate syrup
- Graham cracker crumbs
- 2 to 3 ounces vodka (adjust to your preferences)
- 6 ounces chocolate liquor
- Ice
- Whipped Cream or Cool Whip
- 6 marshmallows
- Cocktail picks
- 3 pieces milk chocolate
- 1 large graham cracker
Instructions
- Rim your cocktail glass with chocolate syrup and dip it into graham cracker crumbs to coat the rim.
- In a shaker, combine vodka, chocolate liquor, and ice. Shake well until chilled.
- Strain the mixture into the prepared glass.
- Top with whipped cream or Cool Whip.
- Skewer the marshmallows and pieces of milk chocolate on cocktail picks, then toast them gently over a flame until melty.
- Garnish your cocktail with the toasted marshmallow skewers and enjoy!
Notes
Feel free to adjust the amount of vodka based on your preference for strength. For a non-alcoholic version, skip the vodka and chocolate liquor.
- Prep Time: 10 minutes
- Cook Time: 2 minutes
- Category: Drinks
- Method: Shaken
- Cuisine: American
Nutrition
- Serving Size: 1 cocktail
- Calories: 445 kcal
- Sugar: 34 g
- Sodium: 95 mg
- Fat: 10 g
- Saturated Fat: 6 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 44 g
- Fiber: 2 g
- Protein: 3 g
- Cholesterol: 20 mg
Keywords: S'mores cocktail, fall drinks, easy cocktail recipe, dessert cocktail, sweet cocktails