Description
A delightful and refreshing Cheesecake Salad that combines the creamy goodness of cheesecake with fresh berries.
Ingredients
Scale
- 8 Ounces Cream Cheese Softened
- ½ Cup White Sugar
- 8 Ounces Cool Whip Thawed
- 3 Cups Strawberries Sliced
- 1 Cup Blueberries
- 1 Cup Raspberries
Instructions
- In a large mixing bowl, beat the softened cream cheese and sugar together until smooth.
- Fold in the thawed Cool Whip until well combined.
- Gently mix in the sliced strawberries, blueberries, and raspberries.
- Chill the mixture in the refrigerator for at least 30 minutes before serving.
Notes
Feel free to add other fruits or nuts for additional texture and flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert, Salad
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 260 kcal
- Sugar: 22 g
- Sodium: 180 mg
- Fat: 16 g
- Saturated Fat: 10 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 27 g
- Fiber: 3 g
- Protein: 3 g
- Cholesterol: 35 mg
Keywords: Cheesecake Salad, Berry Salad, Desserts, Easy Recipes, Summer Desserts