Description
A hearty and flavorful Chicken Cheesesteak Skillet that combines tender chicken breasts with colorful peppers and provolone cheese for a delightful one-pan meal.
Ingredients
- olive oil
- yellow onion
- red bell pepper
- green bell pepper
- boneless skinless chicken breasts
- Italian seasoning
- smoked paprika
- provolone cheese
Instructions
- Heat olive oil in a skillet over medium heat.
- Add sliced yellow onion and bell peppers, sauté until softened.
- Add diced chicken breasts, Italian seasoning, and smoked paprika; cook until chicken is browned and cooked through.
- Top with provolone cheese, cover, and let melt before serving.
Notes
Feel free to customize the peppers or add mushrooms for extra flavor.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dinner / Main Course
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 portion
- Calories: 250 kcal
- Sugar: 4 g
- Sodium: 420 mg
- Fat: 12 g
- Saturated Fat: 4 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 8 g
- Fiber: 2 g
- Protein: 26 g
- Cholesterol: 75 mg
Keywords: Chicken Cheesesteak Skillet, chicken recipes, one-pan meal, quick dinner, comfort food