Description
Campbell’s Classic Chicken Noodle Soup is a quick and comforting pantry staple made with tender chicken, enriched egg noodles, carrots, celery, and savory chicken broth. It’s ready in minutes and makes an easy lunch, light dinner, or comforting meal on a cold day.
Ingredients
Scale
- 1 can Campbell’s Classic Chicken Noodle Soup
- Fresh parsley, optional, for garnish
- Lemon juice, optional, to taste
- Black pepper, optional, to taste
- Red pepper flakes or hot sauce, optional
- Cooked rice or quinoa, optional, for a heartier meal
- Extra cooked rotisserie chicken, optional
Instructions
- Open the can of Campbell’s Classic Chicken Noodle Soup.
- Pour the soup into a saucepan or microwave-safe bowl.
- Stovetop: Heat over medium heat, stirring occasionally, until hot and steaming.
- Microwave: Cover loosely and microwave according to the can’s package directions, stirring carefully halfway through.
- Taste and add black pepper, fresh parsley, lemon juice, red pepper flakes, or hot sauce if desired.
- For a more filling meal, stir in cooked rice, quinoa, or additional shredded chicken.
- Serve hot with crackers, sourdough bread, grilled cheese, or a fresh salad.
Notes
- Campbell’s Classic Chicken Noodle Soup contains wheat-based egg noodles and is not gluten-free.
- The article states approximately 790 mg sodium per serving, so consider a lower-sodium variety if needed.
- Refrigerate leftover soup in an airtight container and consume within 2–3 days.
- The soup can be frozen, although the noodles may become softer after thawing and reheating.
- For the best noodle texture when freezing, consider freezing the broth, chicken, and vegetables separately and adding fresh noodles when reheating.
- Add fresh parsley, lemon juice, or black pepper for a brighter homemade-style flavor.
- Prep Time: 2 minutes
- Cook Time: 5 minutes
- Category: Soup, Lunch, Dinner
- Method: Stovetop or Microwave
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120 kcal
- Sugar: 1 g
- Sodium: 790 mg
- Fat: 2 g
- Saturated Fat: 0.5 g
- Unsaturated Fat: 1.5 g
- Trans Fat: 0 g
- Carbohydrates: 18 g
- Fiber: 1 g
- Protein: 7 g
- Cholesterol: 15 mg
Keywords: Campbell's chicken noodle soup, classic chicken noodle soup, canned chicken noodle soup, easy chicken noodle soup, comfort food, quick soup, chicken soup