Description

This Cream Cheese Pinwheels Recipe is an easy and delightful party appetizer that features a blend of cream cheese, fresh vegetables, and turkey, all wrapped in a soft tortilla. Perfect for gatherings and always a crowd-pleaser.

Ingredients

Scale

4 large flour tortillas
about 10 inches each
16 ounces cream cheese
softened to room temperature
1 cup shredded sharp cheddar cheese
½ cup finely diced red bell pepper
½ cup finely diced green bell pepper
¼ cup finely sliced green onions
¼ cup finely chopped fresh parsley
½ cup finely chopped spinach
6 ounces thinly sliced turkey breast
finely chopped
1 teaspoon garlic powder
1 teaspoon onion powder
½ teaspoon smoked paprika
½ teaspoon black pepper
½ teaspoon kosher salt
1 teaspoon lemon juice
1 tablespoon ranch seasoning mix
2 tablespoons mayonnaise

Instructions

In a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, diced red and green bell peppers, green onions, parsley, chopped spinach, chopped turkey, garlic powder, onion powder, smoked paprika, black pepper, kosher salt, lemon juice, ranch seasoning mix, and mayonnaise. Mix until well combined.
Spread an even layer of the cream cheese mixture over each tortilla.
Carefully roll each tortilla tightly, then wrap them in plastic wrap. Refrigerate for at least 30 minutes to set.
Once chilled, slice each tortilla into pinwheels. Serve immediately or store in the refrigerator until ready to serve.

Notes

For added flavor, consider including herbs or spices of your choice. These pinwheels can be made a day in advance for convenience.

Prep Time: 20 minutes
Cook Time: 0 minutes
Category: Appetizer, Snack, Party Food
Method: No-Cook
Cuisine: American

Nutrition

Serving Size: 5 pinwheels
Calories: 245 kcal
Sugar: 3 g
Sodium: 570 mg
Fat: 18 g
Saturated Fat: 9 g
Unsaturated Fat: 7 g
Trans Fat: 0 g
Carbohydrates: 13 g
Fiber: 1 g
Protein: 8 g
Cholesterol: 45 mg

Keywords: Cream Cheese Pinwheels Recipe, Easy Party Appetizer, Tortilla Roll-Ups, Finger Foods, Appetizer Recipes