Description
Delightful dessert bars that combine rich chocolate and nuts for a perfect treat.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup brown sugar
- 0.5 cup granulated sugar
- 0.5 cup unsalted butter melted
- 2 eggs
- 1 tsp alcohol-free vanilla
- 1 tsp baking powder
- 0.5 tsp salt
- 1 cup chocolate chips or chunks
- 0.5 cup chopped nuts optional
Instructions
- Preheat your oven to 350°F (175°C) and grease a baking pan.
- In a large bowl, mix together the melted butter, brown sugar, and granulated sugar until well combined.
- Add the eggs and vanilla to the mixture and stir until smooth.
- In a separate bowl, whisk together the flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture, folding in the chocolate chips and nuts if using.
- Spread the batter evenly into the prepared baking pan.
- Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
- Let cool before cutting into squares and serving.
Notes
For a variation, try adding dried fruits or swapping chocolate chips for butterscotch chips.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 280 kcal
- Sugar: 25 g
- Sodium: 150 mg
- Fat: 13 g
- Saturated Fat: 7 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 40 g
- Fiber: 1 g
- Protein: 3 g
- Cholesterol: 40 mg
Keywords: Dessert Bar Ideas,Dessert Bars,Chocolate Bars,Dessert Recipes