Description
This Easy Caramel Apple Cheesecake Dip is a creamy and delightful dessert perfect for parties and gatherings. With a blend of cream cheese, caramel, and toasted pecans, it’s a sweet treat that pairs beautifully with fresh apple slices.
Ingredients
Scale
- 8 oz cream cheese softened
- 3 tbsp heavy cream
- 1/2 tsp vanilla extract
- 1/3 cup brown sugar add more to taste
- 5.5 oz caramel sauce or caramel dip
- 1/4 cup pecans toasted
- Apples or other fruits to dip
Instructions
- In a mixing bowl, combine the softened cream cheese, heavy cream, vanilla extract, and brown sugar. Beat together until smooth and creamy.
- Fold in the caramel sauce and toasted pecans until evenly distributed.
- Transfer the dip to a serving bowl and drizzle with additional caramel sauce if desired.
- Serve with apple slices or other fruits for dipping.
Notes
Feel free to adjust the sweetness by adding more brown sugar or caramel according to your taste.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 245 kcal
- Sugar: 18 g
- Sodium: 135 mg
- Fat: 18 g
- Saturated Fat: 10 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 1 g
- Protein: 3 g
- Cholesterol: 50 mg
Keywords: Easy caramel apple cheesecake dip recipe, dessert dip, caramel dip, cheesecake dip, apple dip, party dessert