Description
This Easy Taco Casserole Recipe combines all your favorite taco flavors in a convenient bake, making it perfect for busy weeknights.
Ingredients
Scale
- 1 tablespoon olive oil
- 1 pound lean ground beef
- 1/2 medium onion chopped
- 1 tablespoon chili powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon ground cumin
- 2 cups crushed Doritos
- 1 (14 ounce) can black beans drained & rinsed
- 1 (12 ounce) can corn drained
- 1 (15.5 ounce) jar salsa
- 2 cups shredded Mexican cheese blend
- optional toppings: tomatoes
- cilantro
- scallions
- avocado
- black olives
- sour cream
- lettuce
Instructions
- In a large skillet, heat olive oil over medium heat. Add the ground beef and chopped onion, cooking until the beef is browned and the onion is translucent.
- Stir in chili powder, garlic powder, and ground cumin, mixing well for about 1 minute.
- In a large bowl, combine the crushed Doritos, black beans, corn, salsa, and 1 cup of the shredded cheese.
- Add the beef mixture to the bowl and mix until well combined.
- Spread the mixture into a greased baking dish and top with the remaining cheese.
- Bake in a preheated oven at 350°F (175°C) for 20-25 minutes, or until the cheese is melted and bubbly.
- Remove from oven, let cool slightly, and top with optional toppings before serving.
Notes
Feel free to customize this casserole with your favorite beans, salsas, or toppings for a personal touch.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 510 kcal
- Sugar: 6 g
- Sodium: 980 mg
- Fat: 28 g
- Saturated Fat: 12 g
- Unsaturated Fat: 13 g
- Trans Fat: 0.5 g
- Carbohydrates: 43 g
- Fiber: 6 g
- Protein: 27 g
- Cholesterol: 75 mg
Keywords: Easy Taco Casserole Recipe,Taco Casserole,Easy Recipes,Ground Beef Recipes,One-Pan Meals