Description
Indulge in this Healthy Breakfast Apple Crumble, a delightful and wholesome way to start your day. Packed with sweet apples and topped with a crunchy oat and pecan mixture, it’s perfect for a nutritious breakfast or a satisfying snack.
Ingredients
Scale
- 6 sweet apples
- 1 tbsp cinnamon
- pinch of salt
- 2 tsp coconut oil
- 2/3 cup oats
- 2/3 cup pecans
- 1 tbsp coconut oil
- 2 tsp honey
Instructions
- Preheat your oven to 350°F (175°C).
- Core and slice the sweet apples, then mix them with cinnamon and a pinch of salt in a bowl.
- In a separate bowl, combine oats, chopped pecans, and melted coconut oil.
- Layer the apple mixture in a baking dish and drizzle honey over it.
- Spread the oat and pecan mixture on top of the apples.
- Bake for 30 minutes or until the apples are tender and the topping is golden brown.
Notes
Feel free to customize the topping with your favorite nuts or seeds for added nutrition.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Breakfast
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 225 kcal
- Sugar: 18 g
- Sodium: 55 mg
- Fat: 10 g
- Saturated Fat: 3 g
- Unsaturated Fat: 6.5 g
- Trans Fat: 0 g
- Carbohydrates: 34 g
- Fiber: 6 g
- Protein: 3 g
- Cholesterol: 0 mg
Keywords: Healthy Breakfast, Apple Crumble, Dessert, Oats, Pecans