Description
These Healthy Cinnamon Apple Muffins With Rolled Oats are a delightful treat, perfect for breakfast or a snack. Packed with the natural sweetness of apples and the goodness of oats, they’re sure to be a hit with the whole family.
Ingredients
- Grated apple and unsweetened apple sauce
- Rolled oats
- Flour
- baking powder
- Cinnamon
- Brown sugar
- Milk or dairy free milk alternative
- Vanilla essence
- Oil
Instructions
- Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
- In a large bowl, combine grated apple, unsweetened apple sauce, and oil.
- Mix in rolled oats, flour, baking powder, cinnamon, brown sugar, milk, and vanilla essence until just combined.
- Spoon the batter evenly into the muffin tin.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Allow to cool slightly before serving.
Notes
For a gluten-free version, use gluten-free rolled oats and flour. Adjust the sugar according to the sweetness of the apples.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Breakfast, Snack
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 muffin
- Calories: 180 kcal
- Sugar: 13 g
- Sodium: 115 mg
- Fat: 7 g
- Saturated Fat: 1 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 28 g
- Fiber: 2 g
- Protein: 3 g
- Cholesterol: 0 mg
Keywords: Healthy Cinnamon Apple Muffins, Rolled Oats, Apple Muffins, Healthy Muffins, Cinnamon Muffins