Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
KFC coleslaw large vs small serving size comparison

Large vs Small KFC Coleslaw: Which Size is Right for You?


  • Author: Eleanor
  • Total Time: 1 hour 15 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

Creamy, sweet, and tangy KFC-style coleslaw made with finely chopped cabbage, carrots, and onions tossed in a rich, slightly sweet vinegar dressing. This copycat version is crisp, refreshing, and easy to prepare at home.


Ingredients

Scale
  • 1 small head cabbage, finely chopped
  • 2 carrots, finely chopped or shredded
  • 1/4 cup finely chopped onion
  • 1 cup mayonnaise
  • 2 tablespoons granulated sugar
  • 2 tablespoons vinegar
  • 1/4 cup milk
  • 1/4 cup buttermilk, optional
  • 1/2 teaspoon salt, or to taste
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon mild spice or seasoning, optional

Instructions

  1. Finely chop the cabbage, carrots, and onion and place them in a large bowl.
  2. In a separate bowl, whisk together the mayonnaise, sugar, vinegar, milk, and optional buttermilk until smooth and creamy.
  3. Season the dressing with salt, black pepper, and optional mild seasoning.
  4. Pour the dressing over the chopped vegetables and toss thoroughly until everything is evenly coated.
  5. Cover and refrigerate for at least 1 hour before serving. Chilling allows the flavors to blend and gives the coleslaw its classic texture.
  6. Stir again before serving and adjust seasoning to taste.

Notes

  1. For a lighter version, use low-fat mayonnaise and reduce the sugar.
  2. Finely chopping the vegetables helps recreate the classic KFC-style texture.
  3. For a crunchier coleslaw, use slightly less dressing.
  4. The flavor develops as the coleslaw chills, so refrigeration is recommended before serving.
  5. The article compares KFC portions rather than providing an exact homemade recipe, so ingredient quantities are adapted for a practical copycat preparation.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Side Dish
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 170 kcal
  • Sugar: 8 g
  • Sodium: 300 mg
  • Fat: 15 g
  • Saturated Fat: 2.5 g
  • Unsaturated Fat: 12 g
  • Trans Fat: 0 g
  • Carbohydrates: 10 g
  • Fiber: 2 g
  • Protein: 2 g
  • Cholesterol: 10 mg

Keywords: KFC coleslaw, copycat KFC coleslaw, creamy coleslaw, cabbage salad, easy coleslaw, homemade coleslaw