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Homemade Vegan McDonald’s Apple Pies Ready to Serve

McDonald’s Apple Pies (homemade + vegan) – Indulge Your Cravings!


  • Author: eleanor
  • Total Time: 55 minutes
  • Yield: 8 apple pies 1x
  • Diet: Vegan

Description

Indulge in the crispiness of homemade, vegan McDonald’s Apple Pies with this delightful recipe. Featuring a warm apple filling wrapped in flaky puff pastry, these pies are perfect for a quick dessert or snack.


Ingredients

Scale
  • 34 x (480g) medium-size apples
  • of choice
  • peeled and chopped into 1/3 inch or 1 cm cubes (weighed after peeling)
  • ½ cup (100g) brown sugar
  • or to taste
  • ¼ cup (55g) vegan butter
  • 23 teaspoons lemon juice
  • to taste (or sub with water)
  • 1 teaspoon ground cinnamon
  • 4 teaspoons (10g) cornstarch / corn flour
  • (note 1 for a thinner sauce)
  • ¼ cup (60g) water
  • or as needed
  • ⅛ teaspoon salt
  • if using unsalted butter
  • 2 sheets frozen puff pastry
  • thawed but cold
  • 23 tablespoons (45g-65g) maple syrup
  • for brushing as needed
  • coarse sugar
  • optional

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a saucepan, combine the chopped apples, brown sugar, vegan butter, lemon juice, cinnamon, cornstarch, and salt. Stir in the water and cook over medium heat until the apples soften and the mixture thickens slightly, about 10-15 minutes.
  3. Roll out the puff pastry sheets on a lightly floured surface. Cut each sheet into squares or rectangles.
  4. Place a spoonful of the apple filling in the center of each pastry square. Fold over to form triangles or rectangles and seal the edges with a fork.
  5. Brush the tops of the pastries with maple syrup and sprinkle with coarse sugar if desired.
  6. Bake for 20-25 minutes, or until golden brown and flaky. Let cool slightly before serving.

Notes

For a thinner apple filling, add more water when cooking. You can also use different types of apples for varied flavors.

  • Prep Time: 30 minutes
  • Cook Time: 25 minutes
  • Category: Dessert
  • Method: baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 apple pie
  • Calories: 270 kcal
  • Sugar: 18 g
  • Sodium: 190 mg
  • Fat: 14 g
  • Saturated Fat: 5 g
  • Unsaturated Fat: 8 g
  • Trans Fat: 0 g
  • Carbohydrates: 35 g
  • Fiber: 2 g
  • Protein: 3 g
  • Cholesterol: 0 mg

Keywords: McDonald’s Apple Pies, homemade, vegan, dessert, pastry