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Mini Football-Shaped Pizzas: Score Big with This Fun Recipe!


  • Total Time: 50
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

These Mini Football-Shaped Pizzas are perfect for game day gatherings, providing a fun and delicious twist on traditional pizza.


Ingredients

Scale

1 Wholly Wholesome Traditional Organic Rolled Pie Dough

1 Cup Pizza Sauce

1 Small Package Pepperoni Slices

4 oz Mozzarella Cheese

1 Egg beaten with 1 tbsp of cold water


Instructions

  • Preheat your oven to 425°F (220°C).
  • Roll out the pie dough on a floured surface and cut into football shapes using a cookie cutter.
  • Place the football-shaped dough on a baking sheet lined with parchment paper.
  • Spread a tablespoon of pizza sauce on each dough shape.
  • Top with pepperoni slices and a sprinkle of mozzarella cheese.
  • Brush the edges of the dough with the beaten egg mixture.
  • Bake in the preheated oven for 15-20 minutes or until the edges are golden brown and the cheese is bubbly.
  • Remove from oven, let cool for a few minutes, and serve warm.

Notes

Feel free to customize toppings based on your preferences. These can also be made ahead of time and reheated before serving.

  • Prep Time: 20
  • Cook Time: 30
  • Category: Dessert
  • Method: baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Sugar: 2 g
  • Sodium: 300 mg
  • Fat: 11 g
  • Saturated Fat: 4 g
  • Unsaturated Fat: 6 g
  • Trans Fat: 0 g
  • Carbohydrates: 18 g
  • Fiber: 1 g
  • Protein: 3g
  • Cholesterol: 25 mg

Keywords: Mini Football-Shaped Pizzas, game day snacks, easy pizza recipe, party food