Description
Mummy Rice Krispie Treats are a fun and easy dessert that kids will love to make! Perfect for Halloween or any spooky occasion, these treats are both fun to create and delicious to eat.
Ingredients
Scale
- 3 Tbsp. butter
- 5 1/2 cups mini marshmallows or 1 10 oz. bag of mini marshmallows
- 6 cups Rice Krispies cereal
- 8 oz. white chocolate; melted or melting candy
- 20 candy eye balls or mini chocolate chips
Instructions
- In a large saucepan, melt the butter over low heat.
- Add the mini marshmallows and stir until completely melted and smooth.
- Remove from heat and stir in the Rice Krispies cereal until evenly coated.
- Press the mixture into a greased 9×13 inch baking dish and let it cool slightly.
- Once cooled, melt the white chocolate or melting candy and drizzle it over the Rice Krispie mixture.
- Use the candy eyeballs or mini chocolate chips to create the mummy’s eyes on top of the chocolate drizzle.
- Cut into squares and enjoy your spooky treats!
Notes
These treats can be stored in an airtight container for up to a week. You can customize the decorations based on your creativity!
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 treat
- Calories: 180 kcal
- Sugar: 18 g
- Sodium: 105 mg
- Fat: 7 g
- Saturated Fat: 4 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 29 g
- Fiber: 0 g
- Protein: 2 g
- Cholesterol: 10 mg
Keywords: Mummy Rice Krispie Treats, Halloween treats, kid-friendly recipes, dessert recipe, easy treats