Description
Oreo Football Truffles are a fun and delicious treat perfect for game day or any celebration. These no-bake truffles combine the classic taste of Oreo cookies with a creamy filling, all coated in rich chocolate. Shape them like footballs for an extra touch!
Ingredients
Scale
- 1 (14.3 ounce) package of Oreo cookies (33 cookies) not Thins or Double Stuffed
- 8 ounces brick-style full-fat cream cheese softened
- 16 ounces chocolate almond bark or chocolate melting wafers
- 1/4 cup white chocolate or white candy melts
Instructions
- Crush the Oreo cookies in a food processor until fine crumbs form.
- In a mixing bowl, combine the crushed Oreos with softened cream cheese until fully blended.
- Shape the mixture into small football shapes and place them on a lined baking sheet.
- Chill the truffles for about 30 minutes to firm up.
- Melt the chocolate almond bark or melting wafers in a microwave-safe bowl, stirring until smooth.
- Dip each truffle in the melted chocolate, ensuring they are fully coated.
- Place the coated truffles back on the baking sheet to set.
- Melt the white chocolate or candy melts and transfer to a piping bag to create laces on the truffles.
- Let the decorations set before serving.
Notes
You can customize the shape of the truffles for different occasions. Ensure the cream cheese is softened for easy mixing. For an extra crunch, consider adding chopped nuts to the Oreo mixture.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle
- Calories: 170 kcal
- Sugar: 14 g
- Sodium: 95 mg
- Fat: 10 g
- Saturated Fat: 6 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 19 g
- Fiber: 1 g
- Protein: 2 g
- Cholesterol: 12 mg
Keywords: Oreo Football Truffles, Oreo truffles, dessert recipes, game day snacks, no-bake dessert