Description
Parmesan Mozzarella Bites are the ultimate air-fried crispy snack, combining gooey mozzarella with the crunchy texture of parmesan and garlic for a delicious treat.
Ingredients
Scale
- 1 lb low-moisture mozzarella cheese cut into 1-inch cubes
- 1.5 cups parmesan cheese finely grated
- 1 tbsp garlic powder fine granules
- 0.5 cup all-purpose flour
- 2 large eggs beaten
- 2 tbsp fresh parsley finely chopped
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, mix the parmesan cheese, garlic powder, and parsley. Set aside.
- Dredge each mozzarella cube in flour, shaking off excess.
- Dip the floured mozzarella into the beaten eggs, ensuring it’s well coated.
- Roll each egg-coated mozzarella cube in the parmesan mixture until fully covered.
- Place the coated mozzarella bites in a single layer in the air fryer basket.
- Air fry for 8-10 minutes, or until golden and crispy, shaking the basket halfway through.
- Let cool slightly before serving, and enjoy!
Notes
These bites are best served immediately for maximum crispiness. They pair well with marinara sauce for dipping.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Appetizer, Snack
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 3 bites
- Calories: 285 kcal
- Sugar: 1 g
- Sodium: 620 mg
- Fat: 18 g
- Saturated Fat: 10 g
- Unsaturated Fat: 6 g
- Trans Fat: 0.3 g
- Carbohydrates: 11 g
- Fiber: 0.5 g
- Protein: 19 g
- Cholesterol: 90 mg
Keywords: Parmesan Mozzarella Bites, Air-Fried Snacks, Crispy Snack Recipe, Cheese Bites, Easy Appetizers