Description
A refreshing Peach and Tomato Caprese Salad that beautifully combines sweet peaches with ripe tomatoes and creamy mozzarella.
Ingredients
- Fresh cow’s milk mozzarella cheese
- Fresh tomatoes
- Fresh basil leaves
- Extra virgin olive oil
- Salt
- Balsamic vinegar
Instructions
- Slice the fresh cow’s milk mozzarella cheese and fresh tomatoes into even rounds.
- Arrange the mozzarella slices, tomato slices, and peach slices on a serving platter, alternating them with fresh basil leaves.
- Drizzle extra virgin olive oil and balsamic vinegar over the arranged salad.
- Sprinkle with salt to taste.
- Serve immediately and enjoy.
Notes
For an added flavor twist, consider using heirloom tomatoes and ripe peaches. Serve chilled for the best taste.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250 kcal
- Sugar: 10 g
- Sodium: 320 mg
- Fat: 18 g
- Saturated Fat: 7 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 16 g
- Fiber: 2 g
- Protein: 8 g
- Cholesterol: 30 mg
Keywords: Peach and Tomato Caprese Salad, summer salad, fresh salad, mozzarella salad