Description
Indulge in the ultimate snack with these Pepperoni Pizza Cheese Drip Chips. Perfect for game day or a casual gathering, these chips feature a cheesy blend of mozzarella, provolone, and Parmigiano-Reggiano topped with spiced pepperoni, all dipped in rich pizza sauce.
Ingredients
Scale
- 4 ounces low-moisture mozzarella cheese
- 4 ounces provolone cheese
- 2 ounces Parmigiano-Reggiano cheese
- ½ cup prepared pizza sauce
- 30 slices pepperoni
Instructions
- Preheat your oven to 375 degrees F (190 degrees C).
- On a baking sheet, arrange the pepperoni slices and bake for about 10 minutes until crispy.
- In a mixing bowl, combine the mozzarella, provolone, and Parmigiano-Reggiano cheeses.
- Spread the cheese mix evenly over the baked pepperoni slices on the baking sheet.
- Return to the oven and bake for an additional 10-15 minutes until the cheese is melted and bubbling.
- Remove from the oven and let cool slightly before serving with prepared pizza sauce for dipping.
Notes
For an extra kick, consider adding your favorite pizza toppings to the cheese mix before baking.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Appetizer, Snack
- Method: Appetizer, Snack
- Cuisine: American, Italian-Inspired
Nutrition
- Serving Size: 5 chips
- Calories: 220 kcal
- Sugar: 2 g
- Sodium: 620 mg
- Fat: 17 g
- Saturated Fat: 8 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 3 g
- Fiber: 0 g
- Protein: 15 g
- Cholesterol: 45 mg
Keywords: Pepperoni Pizza Cheese Drip Chips, cheese chips, party snacks, pizza flavors