Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Taco Cream Cheese Pinwheels Ready to Serve

Taco Cream Cheese Pinwheels


  • Author: Eleanor
  • Total Time: 15 minutes
  • Yield: 24 pinwheels (6 servings) 1x
  • Diet: Vegetarian

Description

Delicious Taco Cream Cheese Pinwheels are a fun and easy appetizer that are perfect for parties or game day.


Ingredients

Scale
  • 8 oz cream cheese
  • softened
  • 1 cup shredded cheddar cheese
  • 1 packet taco seasoning
  • ½ cup salsa
  • 4 large flour tortillas
  • 1 cup shredded lettuce
  • ½ cup diced tomatoes
  • ¼ cup sliced black olives
  • ¼ cup chopped green onions

Instructions

  • In a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, taco seasoning, and salsa until well blended.
  • Spread an even layer of the mixture over each tortilla.
  • Sprinkle shredded lettuce, diced tomatoes, sliced black olives, and chopped green onions on top.
  • Roll each tortilla tightly and slice them into pinwheels.
  • Serve immediately or refrigerate until ready to serve.

Notes

  1. These pinwheels can be made ahead of time and stored in the refrigerator. For extra flavor, consider adding jalapeños or other toppings of your choice.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 4 pinwheels
  • Calories: 285 kcal
  • Sugar: 3 g
  • Sodium: 590 mg
  • Fat: 19 g
  • Saturated Fat: 9 g
  • Unsaturated Fat: 8 g
  • Trans Fat: 0 g
  • Carbohydrates: 17 g
  • Fiber: 2 g
  • Protein: 10 g
  • Cholesterol: 45 mg

Keywords: Taco Cream Cheese Pinwheels, appetizer, party food, easy recipe, tortilla rolls