Description
This refreshing Easy 2-Ingredient Watermelon Sorbet is a perfect summer treat that requires just a few simple ingredients and minimal preparation time!
Ingredients
Scale
- 6 cups diced watermelon (frozen solid for best results)
- pinch sea salt (fine grain
- like Diamond Crystal)
- 3 tbsp fresh lime juice
Instructions
- In a food processor, combine the frozen watermelon and a pinch of sea salt.
- Blend until smooth, then add the fresh lime juice and blend again until fully incorporated.
- Serve immediately for a soft-serve texture or transfer to an airtight container and freeze for an hour for a firmer consistency.
Notes
For best results, use ripe watermelon and ensure it’s frozen solid before blending.
- Prep Time: 10 minutes
- Cook Time: 4–6 hours
- Category: Dessert
- Method: Blended / Frozen
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 60 kcal
- Sugar: 12 g
- Sodium: 5 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 15 g
- Fiber: 1 g
- Protein: 1 g
- Cholesterol: 0 mg
Keywords: easy, 2-ingredient, watermelon, sorbet, dessert, summer treat