Description
Indulge in a rich and creamy Air Fryer Triple Chocolate Cheesecake, layered with chocolate goodness in every bite. This decadent dessert is perfect for chocolate lovers and easy to make in your air fryer.
Ingredients
- Chocolate cookie crumbs
- Cream cheese
- Sour cream
- Chocolate
Instructions
- In a mixing bowl, combine chocolate cookie crumbs with melted butter to form a crumb crust, then press it into the bottom of an air fryer-safe springform pan.
- In another bowl, beat the cream cheese until smooth, then mix in the sour cream and melted chocolate until well combined.
- Pour the cream cheese mixture over the crust in the springform pan and smooth the top.
- Set the air fryer to 320°F and cook the cheesecake for about 30 minutes, or until the center is slightly jiggly.
- Let the cheesecake cool completely, then refrigerate for at least 4 hours or overnight before serving.
Notes
Ensure to use full fat cream cheese and sour cream for the best results. Let the cheesecake set in the fridge for a few hours before enjoying.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 420 kcal
- Sugar: 25 g
- Sodium: 290 mg
- Fat: 33 g
- Saturated Fat: 20 g
- Unsaturated Fat: 11 g
- Trans Fat: 0.5 g
- Carbohydrates: 28 g
- Fiber: 2 g
- Protein: 7 g
- Cholesterol: 135 mg
Keywords: Air Fryer Triple Chocolate Cheesecake, cheesecake recipe, chocolate dessert, air fryer desserts